Drink

The cocktails at G Bar and Kitchen are carefully crafted under the supervision of bar manager Adam Weng. We offer an assortment of original recipes reflecting the season as well as time-tested classics. Featuring local spirits and on site infusions, the cocktails at G Bar and Kitchen are a truly unique experience.

Our beer list is a wide selection of craft beers from around the world with an emphasis on the great beers of New England. You won’t find the run-of-the-mill offerings, but you will find a beer you love!

The wines at G Bar and Kitchen are hand picked by Chef/Owner Gregg Brackman. His extensive knowledge of wine and food pairing will guide you to the perfect compliment to your dining experience.

Whether it’s cocktails, beer or wine, the staff at G Bar and Kitchen is trained to help you choose the drink that’s right for you.


Carefully Selected Wines

The wine selection at G comes from many years of experience and a fine trained palate. Chef Gregg, has been passionate about wine throughout his career. Gregg worked in the wine business in sales and marketing catering directly to hotels and restaurants, so the wines that he chooses are very diverse and appealing to a wide range of palates. Wine loves food and food loves wine, so here at G we want you to enjoy that wonderful marriage every time you dine with us.

Light Crisp Whites
2015 PINOT GRIGIO, Santa Marina
Trentino, Italy

2012 Sauvignon Blanc, Whitehaven
Marlborough, New Zealand

2015 SANCERRE, Blondeau
Loire Valley, France

2015 PINOT BIANCO, St. Michael-Eppan
Alto Aldige, Italy

2011 Fume Blanc, Ferrari-Carrano
Napa, California

2014 REISLING
Saarsteing, Germany

Chardonnay / French White
2014 CHARDONNAY, William Hill
Central Coast, California

2014 CHARDONNAY
Wente Riva Ranch, California

2013 CHARDONNAY, Cakebread
Napa Valley, California

2014 BOURGOGNE, Roux Pere
Burgundy, France

2013 SAINT VERAN, “L’or Des Rochers”
Domain De la Cruze, France

2012 CHASSAGNE MONTRACHET, AOC, Monnot
Burgundy, France

2015 ROSE, Estandon,
Cotes De Provence, France

Pinot Noir
2015 PINOT NOIR, Laboure Roi
Burgundy, France

2013 PINOT NOIR, HItching Post
Santa Barbara, California

2014 PINOT NOIR, Flowers
Sonoma Coast, California

2013 PINOT NOIR, Ponzi
Willamette Valley, Oregon

2014 PINOT NOIR, Macmurray
Russian River, California

Medium Bodied Reds
2014 MERLOT, Frei Brothers
Dry Creek, California

2007 MERLOT, Fontemerlano, Cacchiano
Tuscany, Italy

2015 MALBEC
Alamos, Argentina

2013 MERLOT, Duckhorn
Napa Valley, California

Dry Medium-Bodied Reds
2009 CHIANTI CLASSICO, Cacchiano “Millenio”
Tuscany, Italy

2012 COTE DU RHONE
E Guigal, France

2013 ROSSO DI TOSCANO, Castello Cacchiano
Tuscany, Italy

2012 CHATEAUNEUF DU PAPE
La Nerthe, France

2009 NEBBIOLO, Sassella, “CAVEN”
Lombardia, Italy

Dry Full-Bodied Reds
2010 BARBARESCO, Ronchi, DOCG
Piedmont, Italy

2011 BARBARESCO, Bruno Rocca, “Coparossa”
Piedmont, Italy

2014 BRUNELLO Di MONTALCINO, Belpoggio
Tuscany, Italy

2012 BAROLO, Baroli
Piedmont, Italy

2012 BAROLO, Giacomo Finocchio, “Castellaro”
Barolo, Italy

Fruit Forward Full Bodied Reds
2014 SYRAH, Petit-Petit by Michael David
California

2013 AMARONE, Tuffo della Valipolicella
Italy

2011 MONTEFALCO SAGRANTINO, Bocale
Umbria, Italy

2010 RIOJA RESERVE, Ondarre
Spain

2012 ZINFANDEL, Optima
Sonoma

Cabernet Sauvignon
2014 CABERNET, Ghost Pines
Napa-Sonoma, California

2013 CABERNET, Louis Martini
Alexander Valley, California

2012 CABERNET, Burgess
Napa Valley, California

2012 CABERNET, Heitz
Napa Valley, California

2012 CABERNET, Jordan
Alexander Valley, California

2013 CABERNET, Grgich Hills
Napa Valley, California

2012 CABERNET, Silver Oak
“Alexander Valley” Oakville

NV PROSECCO, La Marca
Venezia, Italy

NV CHAMPAGNE, Heidsick Monopole
“Blue top” France (split)

NV CHAMPAGNE, Jaquart, Brut Mosaique
Reims, France

NV FRANCIACORTA ROSE, Antica Fratta
Lombardy, Italy

2015 LAMBRUSCO
Chiarli Fondatore, Italy

Hand Crafted Libations

The cocktails at G are thoughtfully crafted by our bartenders with emphasis on fresh ingredients and juices. Our offerings range from classic recipes to unique creations, including several in-house infused spirits. Voted Best Cocktail of the North Shore by North Shore Magazine, 2011.

HOUSE MANHATTAN NO. 5
Ryan & Wood Wheat Whiskey, barrel-aged with crisp sake, orange bitters and smooth Drambuie.

G COSMO
Crop Organic Cucumber vodka, white cranberry juice, fresh lime.

WELL-DRESSED MAN
Woodford Reserve Bourbon, Carpano vermouth, allspice dram, barrel-aged
bitters.

WINTER CHAI NOG
Rumsons 5 year rum, brandy, chai simple syrup, egg, cream, nutmeg.

AGAVE FLIP
Ozeki Nigori unfilteredsake, coconut rum, lime.

GREEN TEA COCKTAIL
Crop Cucumber vodka, green tea simple syrup, unfiltered sake, mint.

GINGER PEAR
Pear vodka, Triple Eight ginger-honey liqueur, dash of lemon.

BLUEBERRY LIMONTINI
Nantucket Triple Eight Blueberry vodka, limoncello, fresh lemon.

SMOKING GUN
Bulleit Bourbon, ruby port, orange bitters, torched orange peel.

RUMSON’S COFFEE
Our espresso martini: Rumson’s coffee rum, vanilla vodka, cream liqueur, espresso.

BANANA BOURBON STOUT FLOAT
Drink your dessert! Bourbon, stout, Banane du Bresil, ice cream, Luxardo cherry.

NOD TO PADMA
Camarena reposado tequilla, ginger tumeric simple, fresh lime, mint.

G MULE
Michter’s bourbon, fresh lime, ginger beer.

RUM OLD FASHIONED
Rumson’s Grand Reserve Rum, ginger-honey liqueur, muddled orange, Peychaud’s & orange bitters, bubbles, luxardo cherry.

BOURBON PUNCH
Michter’s bourbon, OJ, lemon, ginger-honey liqueur, ginger ale.

NEGRONI
Deacon Giles gin, Carpano Antica vermouth, Campari, orange bitters.

BLOODY SUNDAY
Our jalapeño infused vodka tossed with our spicy clamato-based recipe — pickled garnish, jalapeño-cilantro-salt.

POMEGRANATE SANGRIA
Malbec, POM Wonderful, New Amsterdam Berry Vodka, a touch of Grand Marnier, bubbles.

PERFECT STORM
DFolly Cove rum, ginger beer, pineapple juice, copper mug.

NORTH SHORE
Beauport Vodka (Gloucester), Deacon Giles Gin (Salem), Privateer Rum (Ipswich), sour mix (homemade), Moxie (Lowell).

WALK IN THE WOODS
Grass infused vodka, Angelica Liqueur, celery bitters, bubbles.

RYAN & WOOD, Gloucester, MA
RUMSON’S RUM, Salem, MA
PRIVATEER RUM, Ipswitch, MA
DEACON GILES, Salem, MA
BULLY BOY, Boston, MA
REIPLE EIGHT DISTILLERY, Nantucket, MA

BULLIET
KNOB CREEK
MICHTER’S

RUMSON’S GRAND RESERVE
RUMSON’S COFFEE

BALVENIE DOUBLEWOOD 12 yr
GLENFIDDICH 12 yr
GLENFIDDICH 15 yr
THE GLENLIVET 12 yr
LAGAVULIN 16yr
MACALLAN 12 yr
OBAN 14 yr
JOHNNIE WALKER Blue Label (Blend)

BASIL HAYDEN’S
BLANTON’S SINGLE BARREL
BULLEIT
MAKER’S MARK
MICHTER’S
KNOB CREEK
WOODFORD